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    Dinner

 Appetizers

Gulf Shrimp Cocktail 9.50
Three Texas Bay Jumbo Shrimp with Cocktail Sauce

Smoked Salmon -  Handcrafted in Maine 11.
Chopped Onion, Chopped Egg, Cream Cheese, and Capers
with Mini Toasts and Petite Cucumber Salad

Oysters on the Half Shell 9.50
Fresh Virginia Blue Points on the Half Shell
with Cocktail Sauce and Mignonette

Oysters Muscovite 11.50
Three Blue Points with a Splash of Vodka, Sour Cream and a Touch of Caviar

Tortellini di Modena 5.50
Handmade Pasta Stuffed with Ricotta Cheese and Spinach
in a Light Tomato Cream Sauce

Escargot Bourguignon 7.95
French Vineyard Snails en Casserole, Baked in Garlic and Herb Butter

Oysters Rockefeller 10.50
Three Fresh Oysters Baked with Herbed Cream Spinach and Parmesan Cheese

Crab Cake 12.50
Lump and Back fin Meat from Blue Crabs with Lemon and Capers and Sauce Remoulade

 

Soups and Salads

the Forge Lobster Bisque 11.50
with Diced Lobster and Sherry

French Onion Soup Facon des Halles 5.50
Onion Soup Prepared and Served in the Great Parisian Market Place

the Forge Caesar Salad Prepared Tableside 5.50


Fresh Spinach 5.50
Leaf Spinach Tossed with Chopped Crisp Bacon and Red Onion
Wilted with a Warm Bacon Vinaigrette

 

Entrees

Sauteed Walleye Pike 27.50
Almondine

Crisp Long Island Duckling 22.50
with Sweet Dark Cherry Sauce

Sauteed Calf Liver 23.50
Sweet Onions and Crisp Bacon with Red Wine Vinegar Sauce

Steak and Lobster Market Price
Broiled Center Cut Filet of Beef Tenderloin with Sauce Bearnaise
Baked Cold Water Lobster Tail with Drawn Butter Sauce
(or Twin Lobster Tails)

Filet Mignon au Bearnaise 33.00
Grilled Beef Tenderloin with the Classic Steak Sauce

 

Tableside Preparations

Dover Sole a la Meuniere Market Price
The English Channel Delicacy with Browned Butter, Lemon and Parsley

Roast Rack of Lamb 33.50
Oven Roasted with Dijon-Herb Crust

Chef is happy to accommodate allergies and food perferences.
Please advise and discuss with your server.


Desserts

Tableside Presentations
Bananas Foster 6.50          Cherries Jubilee 5.50       Hot Fudge Sundae 5.50

Assorted Cakes and Pastries 5.50